{"id":9605,"date":"2021-04-28T14:39:13","date_gmt":"2021-04-28T12:39:13","guid":{"rendered":"https:\/\/www.swissfairtrade.ch\/?page_id=9605"},"modified":"2022-04-22T12:24:04","modified_gmt":"2022-04-22T10:24:04","slug":"le-commerce-equitable-facteur-de-resilience-2","status":"publish","type":"page","link":"https:\/\/www.swissfairtrade.ch\/fr\/champs-d-actions\/centre-de-competences-3\/climat\/le-commerce-equitable-facteur-de-resilience-2\/","title":{"rendered":"Le commerce \u00e9quitable, facteur de r\u00e9silience"},"content":{"rendered":"

[vc_row full_width=\u00a0\u00bbstretch_row\u00a0\u00bb content_placement=\u00a0\u00bbbottom\u00a0\u00bb parallax=\u00a0\u00bbcontent-moving-fade\u00a0\u00bb parallax_image=\u00a0\u00bb2959″ css=\u00a0\u00bb.vc_custom_1619613282671{background: rgba(196,196,196,0.71) url(https:\/\/www.swissfairtrade.ch\/wp-content\/uploads\/pexels-arti-agarwal-2880741-1-2-scaled.jpg?id=9765);background-position: center;background-repeat: no-repeat !important;background-size: cover !important;*background-color: rgb(196,196,196) !important;}\u00a0\u00bb el_class=\u00a0\u00bbheader\u00a0\u00bb][vc_column][vc_column_text el_class=\u00a0\u00bbtxt-white\u00a0\u00bb]<\/p>\n

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Climat<\/h1>\n<\/div>\n

Le commerce \u00e9quitable, facteur de r\u00e9silience <\/strong><\/h2>\n

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[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]Le commerce \u00e9quitable, facteur de r\u00e9silience <\/strong><\/p>\n

Si l\u2019on veut rendre les populations moins vuln\u00e9rables aux cons\u00e9quences du changement climatique, il faut renforcer la capacit\u00e9 d\u2019adaptation de l\u2019agriculture paysanne (Borsky et Spata\u00a02016\u00a0: 3, 6). Les r\u00e9seaux paysans et les organisations du commerce \u00e9quitable jouent en l\u2019occurrence un r\u00f4le majeur (Frank et Buckley\u00a02012\u00a0: 11).<\/p>\n

Les membres de Swiss Fair Trade sont actifs dans le monde entier. Le commerce \u00e9quitable aide l\u2019agriculture paysanne \u00e0 s\u2019adapter aux cons\u00e9quences du changement climatique, \u00e0 devenir plus r\u00e9siliente, \u00e0 r\u00e9duire ses \u00e9missions de gaz \u00e0 effet de serre et \u00e0 r\u00e9ussir la transition vers les \u00e9nergies renouvelables. L\u2019accent est mis sur des formations, donn\u00e9es par des expert\u00b7e\u00b7s locaux, afin de rendre l\u2019agriculture plus r\u00e9sistante et de garantir la s\u00e9curit\u00e9 alimentaire et les revenus.<\/p>\n

Les normes du commerce \u00e9quitable comprennent des crit\u00e8res \u00e9cologiques, qui montrent la voie vers une agriculture \u00e0 la hauteur des enjeux climatiques, par exemple en ayant recours aux \u00e9nergies renouvelables, en r\u00e9duisant les \u00e9missions de gaz \u00e0 effet de serre et en g\u00e9rant de mani\u00e8re durable les d\u00e9chets et les ressources hydriques. Aux c\u00f4t\u00e9s d\u2019expert\u00b7e\u00b7s locaux, Max Havelaar<\/a> s\u2019engage au sein de r\u00e9seaux de producteurs et productrices afin d\u2019augmenter la capacit\u00e9 d\u2019adaptation et de r\u00e9sistance des paysan\u00b7ne\u00b7s. Lors de formations pratiques, les agriculteurs et agricultrices apprennent \u00e0 affronter le changement climatique, \u00e0 concevoir des strat\u00e9gies d\u2019adaptation et \u00e0 r\u00e9duire leurs \u00e9missions. Ces formations se concr\u00e9tisent par exemple par la cr\u00e9ation de p\u00e9pini\u00e8res.<\/p>\n

Le projet de Br\u00fccke-Le Pont<\/a> au B\u00e9nin (Afrique de l\u2019Ouest) est un autre exemple\u00a0: des partenaires locaux enseignent aux familles paysannes \u00e0 planifier leurs travaux en fonction des pr\u00e9visions de pr\u00e9cipitations et \u00e0 choisir des sortes de riz qui m\u00fbrissent plus rapidement et consomment moins d\u2019eau. Ces formations offrent aux participant\u00b7e\u00b7s la possibilit\u00e9 de prendre une part active \u00e0 ces processus et de nouer de fructueux partenariats.<\/p>\n

Au Honduras (Am\u00e9rique centrale), yocafe.ch<\/a> r\u00e9alise un projet dans le cadre duquel les participant\u00b7e\u00b7s plantent des arbres pour prot\u00e9ger leurs plantations de caf\u00e9. yocafe.ch et claro<\/a> aident les producteurs et productrices \u00e0 pratiquer la culture mixte, plus favorable au climat. Les cultures mixtes, qui permettent au sol de mieux retenir l\u2019humidit\u00e9, sont en effet un moyen durable de lutter contre le changement climatique. Toutes ces adaptations sont rendues possibles par la consommation de caf\u00e9 \u00e9quitable, ce qui prouve que dans notre soci\u00e9t\u00e9 mondialis\u00e9e, les d\u00e9cisions des consommateurs et consommatrices du Nord ont des effets directs sur la vie des paysan\u00b7ne\u00b7s du Sud et la lutte contre le changement climatique.<\/p>\n

Helvetas<\/a> aide des populations du Sud \u00e0 g\u00e9rer de mani\u00e8re durable les ressources naturelles afin de limiter le risque de catastrophes naturelles. Le projet qu\u2019elle m\u00e8ne en collaboration avec Coop am\u00e9liore les conditions de vie des rizicultrices et riziculteurs locaux et leur permet, gr\u00e2ce \u00e0 des changements dans le syst\u00e8me d\u2019irrigation, de diminuer leur consommation d\u2019eau.<\/p>\n

Les formations et les primes, qui constituent l\u2019un des piliers du commerce \u00e9quitable, ne profitent pas seulement \u00e0 leurs b\u00e9n\u00e9ficiaires directs, les productrices et producteurs partenaires, mais aussi \u00e0 leurs communaut\u00e9s, comme le montrent les projets de yocafe.ch et ceux soutenus par Max Havelaar dont il est question plus haut.<\/p>\n

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Sources<\/strong><\/p>\n

Jessica Frank et Chris Penrose Buckley 2012<\/a>: Small-Scale Farmers and Climate Change. How can Farmer Organisations and Fairtrade build the Adaptive Capacity of Smallholders? Sustainable Markets.
\nStefan Borsky et Martina Spata 2016<\/a>: The Impact of Fair Trade on the Adaptive capacity of Artisans and Smallholder Farmers.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=\u00a0\u00bb50px\u00a0\u00bb][vc_separator][vc_column_text]<\/p>\n

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Autres sujets<\/h3>\n<\/div>\n<\/div>\n

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Le commerce \u00e9quitable soutient l’agriculture familiale et se tient aux c\u00f4t\u00e9s des agriculteurs et agricultrices pour les aider \u00e0 s’adapter aux cons\u00e9quences du d\u00e9r\u00e8glement climatique.<\/p>\n","protected":false},"author":3,"featured_media":9633,"parent":4799,"menu_order":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"generate_page_header":"","footnotes":"","_links_to":"","_links_to_target":""},"hauptseiten-kategorie":[358],"class_list":{"0":"post-9605","1":"page","2":"type-page","3":"status-publish","4":"has-post-thumbnail","6":"hauptseiten-kategorie-climat"},"yoast_head":"\nLe commerce \u00e9quitable, facteur de r\u00e9silience - Swiss Fair Trade<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.swissfairtrade.ch\/fr\/champs-d-actions\/centre-de-competences-3\/climat\/le-commerce-equitable-facteur-de-resilience-2\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Le commerce \u00e9quitable, facteur de r\u00e9silience - 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